Bites :
• preserved salmon Irish coffee
• pur iberico bellota ham
on mini « pan tomaca »
• smoked cod eggs on
seaweed crackers
Glasses :
• gaspachos :
- Andalous & crab mousse
- white & beetroot mousse
- Chlorophile & wasabi
Cornets :
• quinoto al nero in fish and ink broth
• saffron quinoto in happiness broth.
• caramelised porc in black mushroom with concentrated long life broth.
Small cucombers of banana flower chicken salad salade « Luang Prabang » style.
frozen delights :
red chupito.
white chupito
Drinks :
cocktail – margarita
flower cocktails non alcohol.
wines : Saumur Champigny & white Saumur.